[M.IT.LCD_GI.N.4.103] monthly – Italy – index of labour cost per employee (excluding short-time working allowance)- base 2005=100 – raw data – white collar – processing and preserving of fruit and vegetables
Updated on DBnomics on February 17, 2024 (5:16 AM)
- min:
- 65.6
- max:
- 217.2
- avg:
- 102.274
- σ:
- 29.185
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Period | Value |
---|---|
2000-01 | 66.4 |
2000-02 | 80 |
2000-03 | 78.3 |
2000-04 | 112.3 |
2000-05 | 96.5 |
2000-06 | 114.8 |
2000-07 | 65.6 |
2000-08 | 74.6 |
2000-09 | 75.2 |
2000-10 | 70.3 |
2000-11 | 133.2 |
2000-12 | 79.7 |
2001-01 | 71.6 |
2001-02 | 136.4 |
2001-03 | 80.7 |
2001-04 | 75.3 |
2001-05 | 78.5 |
2001-06 | 130 |
2001-07 | 75 |
2001-08 | 94.3 |
2001-09 | 89.9 |
2001-10 | 91.9 |
2001-11 | 135.3 |
2001-12 | 122.6 |
2002-01 | 84.4 |
2002-02 | 80 |
2002-03 | 74.6 |
2002-04 | 110 |
2002-05 | 75 |
2002-06 | 144.3 |
2002-07 | 77.8 |
2002-08 | 85.1 |
2002-09 | 89.4 |
2002-10 | 75.9 |
2002-11 | 131.9 |
2002-12 | 78.3 |
2003-01 | 72.9 |
2003-02 | 70 |
2003-03 | 76.7 |
2003-04 | 74.2 |
2003-05 | 76.8 |
2003-06 | 140.3 |
2003-07 | 74.4 |
2003-08 | 78.2 |
2003-09 | 80.4 |
2003-10 | 76.6 |
2003-11 | 97.9 |
2003-12 | 76.3 |
2004-01 | 76.5 |
2004-02 | 71.8 |
2004-03 | 77.5 |
2004-04 | 77.3 |
2004-05 | 75.5 |
2004-06 | 147.5 |
2004-07 | 69.6 |
2004-08 | 81.3 |
2004-09 | 107.9 |
2004-10 | 75.6 |
2004-11 | 103.1 |
2004-12 | 81.6 |
2005-01 | 80.2 |
2005-02 | 89 |
2005-03 | 89.7 |
2005-04 | 91.5 |
2005-05 | 86.7 |
2005-06 | 153.7 |
2005-07 | 78.9 |
2005-08 | 87.3 |
2005-09 | 89.2 |
2005-10 | 95.1 |
2005-11 | 114.1 |
2005-12 | 146.6 |
2006-01 | 99 |
2006-02 | 88.7 |
2006-03 | 83.7 |
2006-04 | 83.4 |
2006-05 | 85.6 |
2006-06 | 163 |
2006-07 | 91 |
2006-08 | 92.9 |
2006-09 | 97.9 |
2006-10 | 84.1 |
2006-11 | 112.5 |
2006-12 | 139.1 |
2007-01 | 85.3 |
2007-02 | 86.6 |
2007-03 | 88.2 |
2007-04 | 87.3 |
2007-05 | 85.6 |
2007-06 | 165 |
2007-07 | 93.9 |
2007-08 | 92.2 |
2007-09 | 118.8 |
2007-10 | 85.9 |
2007-11 | 159.3 |
2007-12 | 101.5 |
2008-01 | 88.8 |
2008-02 | 89.7 |
2008-03 | 103 |
2008-04 | 113.5 |
2008-05 | 97.9 |
2008-06 | 177.3 |
2008-07 | 98.2 |
2008-08 | 99.9 |
2008-09 | 140.4 |
2008-10 | 90.7 |
2008-11 | 166.2 |
2008-12 | 106.4 |
2009-01 | 85.3 |
2009-02 | 94.4 |
2009-03 | 91.1 |
2009-04 | 91.5 |
2009-05 | 93.6 |
2009-06 | 175.2 |
2009-07 | 115.3 |
2009-08 | 97.8 |
2009-09 | 110.7 |
2009-10 | 100.3 |
2009-11 | 217.2 |
2009-12 | 111.8 |
2010-01 | 93.3 |
2010-02 | 93.4 |
2010-03 | 94.4 |
2010-04 | 102.1 |
2010-05 | 98.8 |
2010-06 | 173.5 |
2010-07 | 99.2 |
2010-08 | 100.1 |
2010-09 | 135.8 |
2010-10 | 101.2 |
2010-11 | 194.1 |
2010-12 | 117.9 |
2011-01 | 94.7 |
2011-02 | 94.1 |
2011-03 | 95.8 |
2011-04 | 98.8 |
2011-05 | 106.1 |
2011-06 | 176.5 |
2011-07 | 100.8 |
2011-08 | 102 |
2011-09 | 111.1 |
2011-10 | 94.1 |
2011-11 | 127.8 |
2011-12 | 121.5 |
2012-01 | 100 |
2012-02 | 96.3 |
2012-03 | 95.4 |
2012-04 | 93.4 |
2012-05 | 102.4 |
2012-06 | 188.4 |
2012-07 | 112.9 |
2012-08 | 101.3 |
2012-09 | 112.5 |
2012-10 | 101.3 |
2012-11 | 196.4 |
2012-12 | 123.7 |
Dimension | Dimension value |
---|---|
[FREQ] Frequency | [M] monthly |
[REF_AREA] Territory | [IT] Italy |
[DATA_TYPE] Indicator | [LCD_GI] index of labour cost per employee (excluding short-time working allowance)- base 2005=100 |
[ADJUSTMENT] Adjustment | [N] raw data |
[PROF_STATUS_EMP] Professional status of employee | [4] white collar |
[ECON_ACTIVITY_NACE_2007] Economic activity (NACE Rev. 2) | [103] processing and preserving of fruit and vegetables |