Annual – Fresh or chilled fruit – Less than primary, primary and lower secondary education (levels 0-2) – Above 60% – Employed persons – From 1 to 3 times a week – Females – Percentage – Czechia [A.CP01161.ED0-2.A_60.EMP.1-3W.F.PC.CZ]

min:
24.7
max:
30.1
avg:
27.4
σ:
2.7
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