Retrieved by DBnomics on April 19, 2024 (4:44 AM).
[A]annual
[REF_AREA]Territory
[2]metropolitan area - centre
[3]metropolitan area - suburbs
[6]until 2,000 inhab.
[7]2,001 - 10,000 inhab.
[8]10,001 - 50,000 inhab.
[9]50,001 inhab. and over
[IT]Italy
[ITC]Nord-ovest
[ITC1]Piemonte
[ITC2]Valle d'Aosta / Vallée d'Aoste
[ITC3]Liguria
[ITC4]Lombardia
[ITCD]Nord
[ITD]Nord-est
[ITD1]Provincia Autonoma Bolzano / Bozen
[ITD2]Provincia Autonoma Trento
[ITD3]Veneto
[ITD4]Friuli-Venezia Giulia
[ITD5]Emilia-Romagna
[ITDA]Trentino Alto Adige / Südtirol
[ITE]Centro (I)
[ITE1]Toscana
[ITE2]Umbria
[ITE3]Marche
[ITE4]Lazio
[ITF]Sud
[ITF1]Abruzzo
[ITF2]Molise
[ITF3]Campania
[ITF4]Puglia
[ITF5]Basilicata
[ITF6]Calabria
[ITFG]Mezzogiorno
[ITG]Isole
[ITG1]Sicilia
[ITG2]Sardegna
[DATA_TYPE]Indicator
[0_1HOSP]persons with at least one hospitalization in the 3 months preceding the interview
[0_DOM_ACC]persons who have suffered a domestic accident in the last three months: persons who have suffered a domestic accident
[0_FA]first aid: persons who used the first aid in the 3 months preceding the inteview
[0_HFOOD_Q]persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much and quite
[0_HFOOD_V]persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much
[0_HOLID]persons who went on holiday (4 or more overnight stays) in the last year
[0_HOLID_1PERIOD]persons who went on holiday (4 or more overnight stays) in the last year by number of periods: one period
[0_HOLID_2PERIOD]persons who went on holiday (4 or more overnight stays) in the last year by number of periods: two periods
[0_MED_CAREQ]persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: medical care: very much and quite
[0_MED_CAREV]persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: medical care: very much
[0_MG]medical guard: persons who used the medical guard in the 3 months preceding the interview
[0_NDOM_ACC]persons who have suffered a domestic accident in the last three months: number of domestic accidents
[0_NHOLID]persons who didn't go on holiday in the last year
[0_NO_HOLID_AGE]persons who didn't go on holiday in the last year by main reasons: for age
[0_NO_HOLID_ECON]persons who didn't go on holiday in the last year by main reasons: economic reasons
[0_NO_HOLID_FAM]persons who didn't go on holiday in the last year by main reasons: family reasons
[0_NO_HOLID_HEAL]persons who didn't go on holiday in the last year by main reasons: health reasons
[0_NO_HOLID_NHABIT]persons who didn't go on holiday in the last year by main reasons: lack of habit
[0_NO_HOLID_RES]persons who didn't go on holiday in the last year by main reasons: resident in holiday resorts
[0_NO_HOLID_WOSTU]persons who didn't go on holiday in the last year by main reasons: reasons of work or study
[0_NURS_Q]persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: nursing: very much and quite
[0_NURS_V]persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: nursing: very much
[0_SANFAC_Q]persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: sanitary facilities: very much and quite
[0_SANFAC_V]persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: sanitary facilities: very much
[11_ACQ_MIN]persons aged 11 years and over who consume mineral water
[11_ALCF_1VOL]persons aged 11 years and over who consume alcoholic beverages outside the meals - less than once a week
[11_ALC_ECCEZ]persons aged 11 years and over who consume alcoholic drinks - exceptionally
[11_ALC_FUORI]persons aged 11 years and over who consume alcoholic beverages outside the meals
[11_ALC_NFUORI]persons aged 11 years and over who don't consume wine, beer, alcoholic beverages outside the meals
[11_AMARI]persons aged 11 years and over who consume bitter drinks
[11_AMAR_ECCEZ]persons aged 11 years and over who consume bitter drinks - exceptionally
[11_ANA_ECCEZ]persons aged 11 years and over who consume non-alcoholic drinks - exceptionally
[11_AP_ALC]persons aged 11 years and over who consume alcoholic drinks
[11_AP_ANA]persons aged 11 years and over who consume non-alcoholic drinks
[11_BEV_GAS]persons aged 11 years and over who consume carbonate beverages
[11_BIC_ACQ]persons aged 11 years and over per mineral water consumption: 1-2 glasses of mineral water a day
[11_BIC_GAS]persons aged 11 years and over per carbonate beverages consumption: 1-2 glasses of carbonate beverages a day
[11_BIC_VINO]persons aged 11 years and over per wine consumption: 1-2 glasses of wine a day
[11_BIRRA]persons aged 11 years and over who consume beer
[11_LIQUO]persons aged 11 years and over who consume spirits
[11_LIQUO_ECCEZ]persons aged 11 years and over who consume spirits - exceptionally
[11_LIT_ACQUA]persons aged 11 years and over by consumption of beverages
[11_PIU_MEZ_ACQ]persons aged 11 years and over per mineral water consumption: more of half a liter of mineral water a day
[11_PIU_MEZ_GAS]persons aged 11 years and over per carbonate beverages consumption: more of half a liter of carbonate beverages a day
[11_PIU_VINO]persons aged 11 years and over per wine consumption: more of half a liter of wine a day
[11_RAR_ACQ_MIN]persons aged 11 years and over per mineral water consumption: he/she consumes mineral water more rarely
[11_RAR_BIRRA]persons aged 11 years and over per beer consumption: he/she consumes beer more rarely
[11_RAR_GAS]persons aged 11 years and over per carbonate beverages consumption: he/she consumes carbonate beverages more rarely
[11_RAR_VINO]persons aged 11 years and over per wine consumption: he/she consumes wine more rarely
[11_STAG_BIRRA]persons aged 11 years and over per beer consumption: he/she consumes beer only seasonally
[11_TUT_BIRRA]persons aged 11 years and over per beer consumption: he/she consumes beer everyday
[11_VINO]persons aged 11 years and over who consume wine
[15_1HOSP]persons aged 15 years and over with at least one hospitalization in the 3 months preceding the interview
[15_1PORTION]persons aged 15 years and over by vegetables, green and fruit portions consumed a day: 1 portion
[15_2-4PORTION]persons aged 15 years and over by vegetables, green and fruit portions consumed a day: from 2 to 4 portions
[15_ACQ_MIN]persons aged 15 years and over who consume mineral water
[15_ADEQ_BREAK]persons aged 15 years and over by food habits: having an adequate breakfast (with mink and/or food)
[15_ALCF_1VOL]persons aged 15 years and over who consume alcoholic beverages outside the meals - less than once a week
[15_ALC_ECCEZ]persons aged 15 years and over who consume alcoholic drinks - exceptionally
[15_ALC_FUORI]persons aged 15 years and over who consume alcoholic beverages outside the meals
[15_ALC_NFUORI]persons aged 15 years and over who don't consume wine, beer, alcoholic beverages outside the meals
[15_AMARI]persons aged 15 years and over who consume bitter drinks
[15_AMAR_ECCEZ]persons aged 15 years and over who consume bitter drinks - exceptionally
[15_ANA_ECCEZ]persons aged 15 years and over who consume non-alcoholic drinks - exceptionally
[15_AP_ALC]persons aged 15 years and over who consume alcoholic drinks
[15_AP_ANA]persons aged 15 years and over who consume non-alcoholic drinks
[15_BEEF]persons aged 15 years and over by consumption of certain foods: beef at least once a week
[15_BEV_GAS]persons aged 15 years and over who consume carbonate beverages
[15_BIC_ACQ]persons aged 15 years and over per mineral water consumption: 1-2 glasses of mineral water a day
[15_BIC_GAS]persons aged 15 years and over per carbonate beverages consumption: 1-2 glasses of carbonate beverages a day
[15_BIC_VINO]persons aged 15 years and over per wine consumption: 1-2 glasses of wine a day
[15_BIRRA]persons aged 15 years and over who consume beer
[15_BREAD]persons aged 15 years and over by consumption of certain foods: bread, pasta at least once a day
[15_CCUT]persons aged 15 years and over by consumption of certain foods: cold cuts ai least once a week
[15_CHEESE]persons aged 15 years and over by consumption of certain foods: cheese at least once a day
[15_CONF]persons aged 15 years and over by consumption of certain foods: confectionery at least once a week
[15_DOM_ACC]persons aged 15 years and over who have suffered a domestic accident in the last three months: persons who have suffered a domestic accident
[15_DRES_VOIL]persons aged 15 years and over by consumption of certain foods: drizzle with olive oil or vegetables fats
[15_EGG]persons aged 15 years and over by consumption of certain foods: eggs at least once a week
[15_FA]first aid of the persons aged 15 yers and over: persons who used the first aid in the 3 months preceding the inteview
[15_FISH]persons aged 15 years and over by consumption of certain foods: fish at least once a week
[15_FRUIT]persons aged 15 years and over by consumption of certain foods: fruit at least once a day
[15_GE5_PORTION]persons aged 15 years and over by vegetables, green and fruit portions consumed a day: 5 portions and over
[15_GREN]persons aged 15 years and over by consumption of certain foods: greens at least once a day
[15_HFOOD_Q]persons aged 15 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much and quite
[15_HFOOD_V]persons aged 15 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much
[15_HOLID]persons aged 15 years and over who went on holiday (4 or more overnight stays) in the last year
[15_HOLID_1PERIOD]persons aged 15 years and over who went on holiday (4 or more overnight stays) in the last year by number of periods: one period
[15_HOLID_2PERIOD]persons aged 15 years and over who went on holiday (4 or more overnight stays) in the last year by number of periods: two periods
[15_IODINE_SALT]persons aged 15 years and over by consumption of certain foods: use of iodine enriche salt
[15_LEGUM]persons aged 15 years and over by consumption of certain foods: legumes at least once a week
[15_LIQUO]persons aged 15 years and over who consume spirits
[15_LIQUO_ECCEZ]persons aged 15 years and over who consume spirits - exceptionally
[15_LIT_ACQUA]persons aged 15 years and over by consumption of beverages
[15_LUNCH_CAF]persons aged 15 years and over by food habits: lunch in a cafè
[15_LUNCH_CANT]persons aged 15 years and over by food habits: lunch in a school/company canteen
[15_LUNCH_HOME]persons aged 15 years and over by food habits: lunch at home
[15_LUNCH_REST]persons aged 15 years and over by food habits: lunch in a restaurant
[15_LUNCH_WORK]persons aged 15 years and over by food habits: lunch at workplace
[15_MED_CAREQ]persons aged 15 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: medical care: very much and quite
[15_MED_CAREV]persons aged 15 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: medical care: very much
[15_MG]medical guard of persons aged 15 years and over: persons who used the medical guard in the 3 months preceding the interview
[15_MILK]persons aged 15 years and over by consumption of certain foods: milk at least once a day
[15_MILK_BREAK]persons aged 15 years and over by food habits: having breakfast with milk and food
[15_MMEAL_DIN]persons aged 15 years and over by food habits: dinner as main meal
[15_MMEAL_LUNCH]persons aged 15 years and over by food habits: lunch as main meal
[15_NDOM_ACC]persons aged 15 years and over who have suffered a domestic accident in the last three months: number of domestic accidents
[15_NEV_SPORT]persons aged 15 and over practising / non practising sports: never
[15_NHOLID]persons aged 15 years and over who didn't go on holiday in the last year
[15_NO_HOLID_AGE]persons aged 15 years and over who didn't go on holiday in the last year by main reason: for age
[15_NO_HOLID_ECON]persons aged 15 years and over who didn't go on holiday in the last year by main reason: economic reasons
[15_NO_HOLID_FAM]persons aged 15 years and over who didn't go on holiday in the last year by main reason: family reasons
[15_NO_HOLID_HEAL]persons aged 15 years and over who didn't go on holiday in the last year by main reason: health reasons
[15_NO_HOLID_NHABIT]persons aged 15 years and over who didn't go on holiday in the last year by main reason: lack of habit
[15_NO_HOLID_RES]persons aged 15 years and over who didn't go on holiday in the last year by main reason: resident in holiday resorts
[15_NO_HOLID_WOSTU]persons aged 15 years and over who didn't go on holiday in the last year by main reason: reasons of work or study
[15_NURS_Q]persons aged 15 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: nursing: very much and quite
[15_NURS_V]persons aged 15 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: nursing: very much
[15_OLIV_OIL]persons aged 15 years and over by consumption of certain foods: cooking with olive oil or vegetables fats
[15_PHYS_ACTIV]persons aged 15 and over practising / non practising sports: they practice sports: some type of physical activity
[15_PIU_MEZ_ACQ]persons aged 15 years and over per mineral water consumption: more of half a liter of mineral water a day
[15_PIU_MEZ_GAS]persons aged 15 years and over per carbonate beverages consumption: more of half a liter of carbonate beverages a day
[15_PIU_VINO]persons aged 15 years and over per wine consumption: more of half a liter of wine a day
[15_PORK]persons aged 15 years and over by consumption of certain foods: pork at least once a week
[15_RAR_ACQ_MIN]persons aged 15 years and over per mineral water consumption: he/she consumes mineral water more rarely
[15_RAR_BIRRA]persons aged 15 years and over per beer consumption: he/she consumes beer more rarely
[15_RAR_GAS]persons aged 15 years and over per carbonate beverages consumption: he/she consumes carbonate beverages more rarely
[15_RAR_VINO]persons aged 15 years and over per wine consumption: he/she consumes wine more rarely
[15_SALT_ATT]persons aged 15 years and over by consumption of certain foods: for attention to the consumption of salt
[15_SANFAC_Q]persons aged 15 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: sanitary facilities: very much and quite
[15_SANFAC_V]persons aged 15 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: sanitary facilities: very much
[15_SNACK]persons aged 15 years and over by consumption of certain foods: snack at least once a week
[15_SPORT_CONT]persons aged 15 and over practising / non practising sports: they practice sports: continuosly
[15_SPORT_OCCAS]persons aged 15 and over practising / non practising sports: they practice sports: occasionally
[15_STAG_BIRRA]persons aged 15 years and over per beer consumption: he/she consumes beer only seasonally
[15_TUT_BIRRA]persons aged 15 years and over per beer consumption: he/she consumes beer everyday
[15_VEG]persons aged 15 years and over by consumption of certain foods: vegetables at least once a day
[15_VEG_FRUIT]persons aged 15 years and over by consumption of certain foods: vegetables, green or fruit at least once a day
[15_VINO]persons aged 15 years and over who consume wine
[15_WH_MEAT]persons aged 15 years and over by consumption of certain foods: white meat at least once a week
[18_AN]persons aged 18 and over who went to the registry office
[18_AN_COM_MA]persons aged 18 and over who went to the registry office: by opinion on opening time: much and enough convenient
[18_AN_DUR_10]persons aged 18 and over who went to the registry office: by time spent in line: until 10 minutes
[18_AN_DUR_11-20]persons aged 18 and over who went to the registry office: by time spent in line: 11-20 minutes
[18_AN_DUR_GE20]persons aged 18 and over who went to the registry office: by time spent in line: over 20 minutes
[18_AN_PRO_BE]persons aged 18 and over who went to the registry office: by preference on opening time: it is fine
[18_AN_PRO_IND]persons aged 18 and over who went to the registry office: by preference on opening time: it is the same
[18_AN_PRO_MO]persons aged 18 and over who went to the registry office: by preference on opening time: it should be changed
[18_AN_PRO_NS]persons aged 18 and over who went to the registry office: by preference on opening time: do not know
[18_ASL]persons aged 18 and over who went to the local health agency
[18_ASL_COM_MA]persons aged 18 and over who went to the local health agency: by opinion on opening time: much and enough convenient
[18_ASL_DUR_10]persons aged 18 and over who went to the local health agency: by time spent in line: until 10 minutes
[18_ASL_DUR_11-20]persons aged 18 and over who went to the local health agency: by time spent in line: 11-20 minutes
[18_ASL_DUR_GE20]persons aged 18 and over who went to the local health agency: by time spent in line: over 20 minutes
[18_ASL_PRO_BE]persons aged 18 and over who went to the local health agency: by preference on opening time: it is fine
[18_ASL_PRO_IND]persons aged 18 and over who went to the local health agency: by preference on opening time: it is the same
[18_ASL_PRO_MO]persons aged 18 and over who went to the local health agency: by preference on opening time: it should be changed
[18_ASL_PRO_NS]persons aged 18 and over who went to the local health agency: by preference on opening time: do not know
[18_BA]persons aged 18 and over who went to the bank
[18_BA_DUR_10]persons aged 18 and over who went to the bank: by time spent in line: until 10 minutes
[18_BA_DUR_11-20]persons aged 18 and over who went to the bank: by time spent in line: 11-20 minutes
[18_BA_DUR_GE20]persons aged 18 and over who went to the bank: by time spent in line: over 20 minutes
[18_BA_POSS_BC]persons aged 18 and over who went to the bank: by debit or credit card possession: debit card
[18_BA_POSS_CC]persons aged 18 and over who went to the bank: by debit or credit card possession: credit card
[18_BA_POSS_PCC]persons aged 18 and over who went to the bank: by debit or credit card possession: 2 or more credit cards
[18_BMI_NORMO]persons aged 18 years and over per body mass index: normal weight
[18_BMI_NORMO_1SETT]persons aged 18 years and over per body mass index and frequence of weight control: over normal weight: at least once a week
[18_BMI_NORMO_MAI]persons aged 18 years and over per body mass index and frequence of weight control: over normal weight: no, never
[18_BMI_NORM_1ANNO]persons aged 18 years and over per body mass index and frequence of weight control: over normal weight: at least once a year
[18_BMI_NORM_QMESE]persons aged 18 years and over per body mass index and frequence of weight control: over normal weight: few times a month
[18_BMI_OBE]persons aged 18 years and over per body mass index: obese
[18_BMI_OBESI_1ANNO]persons aged 18 years and over per body mass index and frequence of weight control: obese: at least once a year
[18_BMI_OBESI_1SETT]persons aged 18 years and over per body mass index and frequence of weight control: obese: at least once a week
[18_BMI_OBESI_MAI]persons aged 18 years and over per body mass index and frequence of weight control: obese: no, never
[18_BMI_OBESI_QMESE]persons aged 18 years and over per body mass index and frequence of weight control: obese: few times a month
[18_BMI_SOTTO]persons aged 18 years and over per body mass index: underweight
[18_BMI_SOTTO_1ANNO]persons aged 18 years and over per body mass index and frequence of weight control: underweight: at least once a year
[18_BMI_SOTTO_1SETT]persons aged 18 years and over per body mass index and frequence of weight control: underweight: at least once a week
[18_BMI_SOTTO_MAI]persons aged 18 years and over per body mass index and frequence of weight control: underweight: no, never
[18_BMI_SOTTO_QMESE]persons aged 18 years and over per body mass index and frequence of weight control: underweight: few times a month
[18_BMI_SOVRA]persons aged 18 years and over per body mass index: overweight
[18_BMI_SOVRA_1ANNO]persons aged 18 years and over per body mass index and frequence of weight control: overweight: at least once a year
[18_BMI_SOVRA_1SETT]persons aged 18 years and over per body mass index and frequence of weight control: overweight: at least once a week
[18_BMI_SOVRA_MAI]persons aged 18 years and over per body mass index and frequence of weight control: overweight: no, never
[18_BMI_SOVRA_QMESE]persons aged 18 years and over per body mass index and frequence of weight control: overweight: few times a month
[18_FREQ_PESO_1ANNO]persons aged 18 years and over per frequence of weight control: at least once a year
[18_FREQ_PESO_1SETT]persons aged 18 years and over per frequence of weight control: at least once a week
[18_FREQ_PESO_MAI]persons aged 18 years and over per frequence of weight control: no, never
[18_FREQ_PESO_QMESE]persons aged 18 years and over per frequence of weight control: few times a month
[18_UP]persons aged 18 and over who went to the post office
[18_UP_COM_MA]persons aged 18 and over who went to the post office: by opinion on opening time: much or enough
[18_UP_OP_CC_DUR_10]persons aged 18 and over who went to the post office: by type of service and time spent in line: deposits in current account: by deposits in current account and time spent in line: until 10 minutes
[18_UP_OP_CC_DUR_11-20]persons aged 18 and over who went to the post office: by type of service and time spent in line: deposits in current account: by deposits in current account and time spent in line: 11-20 minutes
[18_UP_OP_CC_DUR_GE20]persons aged 18 and over who went to the post office: by type of service and time spent in line: deposits in current account: by deposits in current account and time spent in line: over 20 minutes
[18_UP_OP_PE_DUR_10]persons aged 18 and over who went to the post office: by type of service and time spent in line: withdrawing of pensions: by withdrawing of pensions and time spent in line: until 10 minutes
[18_UP_OP_PE_DUR_11-20]persons aged 18 and over who went to the post office: by type of service and time spent in line: withdrawing of pensions: by withdrawing of pensions and time spent in line: 11-20 minutes
[18_UP_OP_PE_DUR_GE20]persons aged 18 and over who went to the post office: by type of service and time spent in line: withdrawing of pensions: by withdrawing of pensions and time spent in line: over 20 minutes
[18_UP_OP_RA_DUR_10]persons aged 18 and over who went to the post office: by type of service and time spent in line: collection of parcels and registered letters: by collection of parcels and registered letters and time spent in line: until 10 minutes
[18_UP_OP_RA_DUR_11-20]persons aged 18 and over who went to the post office: by type of service and time spent in line: collection of parcels and registered letters: by collection of parcels and registered letters and time spent in line: 11-20 minutes
[18_UP_OP_RA_DUR_GE20]persons aged 18 and over who went to the post office: by type of service and time spent in line: collection of parcels and registered letters: by collection of parcels and registered letters and time spent in line: over 20 minutes
[18_UP_OP_SR_DUR_10]persons aged 18 and over who went to the post office: by type of service and time spent in line: sending of registered letters: by sending of registered letters and time spent in line: until 10 minutes
[18_UP_OP_SR_DUR_11-20]persons aged 18 and over who went to the post office: by type of service and time spent in line: sending of registered letters: by sending of registered letters and time spent in line: 11-20 minutes
[18_UP_OP_SR_DUR_GE20]persons aged 18 and over who went to the post office: by type of service and time spent in line: sending of registered letters: by sending of registered letters and time spent in line: over 20 minutes
[18_UP_OP_SV_DUR_10]persons aged 18 and over who went to the post office: by type of service and time spent in line: sending of postal order: by sending of postal order and time spent in line: until 10 minutes
[18_UP_OP_SV_DUR_11-20]persons aged 18 and over who went to the post office: by type of service and time spent in line: sending of postal order: by sending of postal order and time spent in line: 11-20 minutes
[18_UP_OP_SV_DUR_GE20]persons aged 18 and over who went to the post office: by type of service and time spent in line: sending of postal order: by sending of postal order and time spent in line: over 20 minutes
[18_UP_PRO_BE]persons aged 18 and over who went to the post office: by preference on opening time: it is fine
[18_UP_PRO_IND]persons aged 18 and over who went to the post office: by preference on opening time: it is the same
[18_UP_PRO_MO]persons aged 18 and over who went to the post office: by preference on opening time: it should be changed
[18_UP_PRO_NS]persons aged 18 and over who went to the post office: by preference on opening time: do not know
[18_YOUNG]young unmarried people aged 18-34 years living in the household with at least one parent
[18_YOUNG_EMP]young unmarried people aged 18-34 years living in the household with at least one parent per occupational status - employed
[18_YOUNG_HOU]young unmarried people aged 18-34 years living in the household with at least one parent per occupational status - housewife
[18_YOUNG_OTH]young unmarried people aged 18-34 years living in the household with at least one parent per occupational status- in other condition
[18_YOUNG_STU]young unmarried people aged 18-34 years living in the household with at least one parent per occupational status- student
[18_YOUNG_UNE]young unmarried people aged 18-34 years living in the household with at least one parent per occupational status- unemployed
[3_1PORTION]persons aged 3 years and over by vegetables, green and fruit portions consumed a day: 1 portion
[3_2-4PORTION]persons aged 3 years and over by vegetables, green and fruit portions consumed a day: from 2 to 4 portions
[3_ADEQ_BREAK]persons aged 3 years and over by food habits: adequate breakfast (with mink and/or food)
[3_BEEF]persons aged 3 years and over by consumption of certain foods: beef at least once a week
[3_BREAD]persons aged 3 years and over by consumption of certain foods: bread, pasta at least once a day
[3_CCUT]persons aged 3 years and over by consumption of certain foods: cold cuts at least once a week
[3_CHEESE]persons aged 3 years and over by consumption of certain foods: cheese at least once a day
[3_CONF]persons aged 3 years and over by consumption of certain foods: confectionery at least once a week
[3_DRES_VOIL]persons aged 3 years and over by consumption of certain foods: drizzle with olive oil or vegetables fats
[3_EGG]persons aged 3 years and over by consumption of certain foods: eggs at least once a week
[3_FISH]persons aged 3 years and over by consumption of certain foods: fish at least once a week
[3_FRUIT]persons aged 3 years and over by consumption of certain foods: fruit at least once a day
[3_GE5_PORTION]persons aged 3 years and over by vegetables, green and fruit portions consumed a day: 5 portions and over
[3_GREN]persons aged 3 years and over by consumption of certain foods: greens at least once a day
[3_IODINE_SALT]persons aged 3 years and over by consumption of certain foods: use of iodine enriche salt
[3_LEGUM]persons aged 3 years and over by consumption of certain foods: legumes at least once a week
[3_LUNCH_CAF]persons aged 3 years and over by food habits: lunch in a cafè
[3_LUNCH_CANT]persons aged 3 years and over by food habits: lunch in a school/company canteen
[3_LUNCH_HOME]persons aged 3 years and over by food habits: lunch at home
[3_LUNCH_REST]persons aged 3 years and over by food habits: lunch in a restaurant
[3_LUNCH_WORK]persons aged 3 years and over by food habits: lunch at workplace
[3_MILK]persons aged 3 years and over by consumption of certain foods: milk at least once a day
[3_MILK_BREAK]persons aged 3 years and over by food habits: breakfast with milk and food
[3_MMEAL_DIN]persons aged 3 years and over by food habits: dinner as main meal
[3_MMEAL_LUNCH]persons aged 3 years and over by food habits: lunch as main meal
[3_NEV_SPORT]persons aged 3 and over practising / non practising sports: never
[3_OLIV_OIL]persons aged 3 years and over by consumption of certain foods: cooking with olive oil or vegetables fats
[3_PHYS_ACTIV]persons aged 3 and over practising / non practising sports: they practice sports: some type of physical activity
[3_PORK]persons aged 3 years and over by consumption of certain foods: pork at least once a week
[3_SALT_ATT]persons aged 3 years and over by consumption of certain foods: for attention to the consumption of salt
[3_SNACK]persons aged 3 years and over by consumption of certain foods: snack at least once a week
[3_SPORT_CONT]persons aged 3 and over practising / non practising sports: they practice sports: continuosly
[3_SPORT_OCCAS]persons aged 3 and over practising / non practising sports: they practice sports: occasionally
[3_VEG]persons aged 3 years and over by consumption of certain foods: vegetables at least once a day
[3_VEG_FRUIT]persons aged 3 years and over by consumption of certain foods: vegetables, green or fruit at least once a day
[3_WH_MEAT]persons aged 3 years and over by consumption of certain foods: white meat at least once a week
[6_1HOSP]persons aged 6 years and over with at least one hospitalization in the 3 months preceding the interview
[6_1PORTION]persons aged 6 years and over by vegetables, green and fruit portions consumed a day: 1 portion
[6_2-4PORTION]persons aged 6 years and over by vegetables, green and fruit portions consumed a day: from 2 to 4 portions
[6_ADEQ_BREAK]persons aged 6 years and overby food habits: having an adequate breakfast (with mink and/or food)
[6_BEEF]persons aged 6 years and over by consumption of certain foods: beef at least once a week
[6_BREAD]persons aged 6 years and over by consumption of certain foods: bread, pasta at least once a day
[6_CCUT]persons aged 6 years and over by consumption of certain foods: cold cuts ai least once a week
[6_CHEESE]persons aged 6 years and over by consumption of certain foods: cheese at least once a day
[6_CONF]persons aged 6 years and over by consumption of certain foods: confectionery at least once a week
[6_DOM_ACC]persons aged 6 years and over who have suffered a domestic accident in the last three months: persons who have suffered a domestic accident
[6_DRES_VOIL]persons aged 6 years and over by consumption of certain foods: drizzle with olive oil or vegetables fats
[6_EGG]persons aged 6 years and over by consumption of certain foods: eggs at least once a week
[6_FA]first aid of the persons aged 6 yers and over: persons who used the first aid in the 3 months preceding the inteview
[6_FISH]persons aged 6 years and over by consumption of certain foods: fish at least once a week
[6_FRUIT]persons aged 6 years and over by consumption of certain foods: fruit at least once a day
[6_GE5_PORTION]persons aged 6 years and over by vegetables, green and fruit portions consumed a day: 5 portions and over
[6_GREN]persons aged 6 years and over by consumption of certain foods: greens at least once a day
[6_HFOOD_Q]persons aged 6 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much and quite
[6_HFOOD_V]persons aged 6 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much
[6_HOLID]persons aged 6 years and over who went on holiday (4 or more overnight stays) in the last year
[6_HOLID_1PERIOD]persons aged 6 years and over who went on holiday (4 or more overnight stays) in the last year by number of periods: one period
[6_HOLID_2PERIOD]persons aged 6 years and over who went on holiday (4 or more overnight stays) in the last year by number of periods: two periods
[6_IODINE_SALT]persons aged 6 years and over by consumption of certain foods: use of iodine enriche salt
[6_LEGUM]persons aged 6 years and over by consumption of certain foods: legumes at least once a week
[6_LUNCH_CAF]persons aged 6 years and overby food habits: lunch in a cafè
[6_LUNCH_CANT]persons aged 6 years and overby food habits: lunch in a school/company canteen
[6_LUNCH_HOME]persons aged 6 years and overby food habits: lunch at home
[6_LUNCH_REST]persons aged 6 years and overby food habits: lunch in a restaurant
[6_LUNCH_WORK]persons aged 6 years and overby food habits: lunch at workplace
[6_MED_CAREQ]persons aged 6 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: medical care: very much and quite
[6_MED_CAREV]persons aged 6 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: medical care: very much
[6_MG]medical guard of persons aged 6 years and over: persons who used the medical guard in the 3 months preceding the interview
[6_MILK]persons aged 6 years and over by consumption of certain foods: milk at least once a day
[6_MILK_BREAK]persons aged 6 years and overby food habits: having breakfast with milk and food
[6_MMEAL_DIN]persons aged 6 years and overby food habits: dinner as main meal
[6_MMEAL_LUNCH]persons aged 6 years and overby food habits: lunch as main meal
[6_NDOM_ACC]persons aged 6 years and over who have suffered a domestic accident in the last three months: number of domestic accidents
[6_NEV_SPORT]persons aged 6 and over practising / non practising sports: never
[6_NHOLID]persons aged 6 years and over who didn't go on holiday in the last year
[6_NO_HOLID_AGE]persons aged 6 years and over who didn't go on holiday in the last year by main reasons: for age
[6_NO_HOLID_ECON]persons aged 6 years and over who didn't go on holiday in the last year by main reasons: economic reasons
[6_NO_HOLID_FAM]persons aged 6 years and over who didn't go on holiday in the last year by main reasons: family reasons
[6_NO_HOLID_HEAL]persons aged 6 years and over who didn't go on holiday in the last year by main reasons: health reasons
[6_NO_HOLID_NHABIT]persons aged 6 years and over who didn't go on holiday in the last year by main reasons: lack of habit
[6_NO_HOLID_RES]persons aged 6 years and over who didn't go on holiday in the last year by main reasons: resident in holiday resorts
[6_NO_HOLID_WOSTU]persons aged 6 years and over who didn't go on holiday in the last year by main reasons: reasons of work or study
[6_NURS_Q]persons aged 6 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: nursing: very much and quite
[6_NURS_V]persons aged 6 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: nursing: very much
[6_OLIV_OIL]persons aged 6 years and over by consumption of certain foods: cooking with olive oil or vegetables fats
[6_PHYS_ACTIV]persons aged 6 and over practising / non practising sports: they practice sports: some type of physical activity
[6_PORK]persons aged 6 years and over by consumption of certain foods: pork at least once a week
[6_SALT_ATT]persons aged 6 years and over by consumption of certain foods: for attention to the consumption of salt
[6_SANFAC_Q]persons aged 6 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: sanitary facilities: very much and quite
[6_SANFAC_V]persons aged 6 years and over with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: sanitary facilities: very much
[6_SNACK]persons aged 6 years and over by consumption of certain foods: snack at least once a week
[6_SPORT_CONT]persons aged 6 and over practising / non practising sports: they practice sports: continuosly
[6_SPORT_OCCAS]persons aged 6 and over practising / non practising sports: they practice sports: occasionally
[6_VEG]persons aged 6 years and over by consumption of certain foods: vegetables at least once a day
[6_VEG_FRUIT]persons aged 6 years and over by consumption of certain foods: vegetables, green or fruit at least once a day
[6_WH_MEAT]persons aged 6 years and over by consumption of certain foods: white meat at least once a week
[AV0_DOM_ACC]persons who have suffered a domestic accident in the last three months: average number of domestic accidents per injured
[AV0_HOLID_PERIOD]persons who went on holiday (4 or more overnight stays) in the last year by number of periods: average number of periods
[AV15_DOM_ACC]persons aged 15 years and over who have suffered a domestic accident in the last three months: average number of domestic accidents per injured
[AV15_HOLID_PERIOD]persons aged 15 years and over who went on holiday (4 or more overnight stays) in the last year by number of periods: average number of periods
[AV6_DOM_ACC]persons aged 6 years and over who have suffered a domestic accident in the last three months: average number of domestic accidents per injured
[AV6_HOLID_PERIOD]persons aged 6 years and over who went on holiday (4 or more overnight stays) in the last year by number of periods: average number of periods
[AV_D_HOSP_0]days of hospitalization: average hospitalization
[AV_D_HOSP_15]days of hospitalization of persons aged 15 years and over: average hospitalization
[AV_D_HOSP_6]days of hospitalization of persons aged 6 years and over: average hospitalization
[AV_P_HOSP_0]days of hospitalization: average per person hospitalized
[AV_P_HOSP_15]days of hospitalization of persons aged 15 years and over: average per person hospitalized
[AV_P_HOSP_6]days of hospitalization of persons aged 6 years and over: average per person hospitalized
[DAY_HOSP_0]days of hospitalization in the 3 months preceding yhe interview
[DAY_HOSP_15]days of hospitalization of persons aged 15 years and over: days of hospitalization in the 3 months preceding the interview
[DAY_HOSP_6]days of hospitalization of persons aged 6 years and over: days of hospitalization in the 3 months preceding the interview
[FA_0]first aid: access to the first aid in the 3 months precedin the interview
[FA_15]first aid of the persons aged 15 yers and over: access to the first aid in the 3 months precedin the interview
[FA_6]first aid of the persons aged 6 yers and over: access to the first aid in the 3 months precedin the interview
[MG_0]medical guard: access to the medical guard in the 3 months preceding the interview
[MG_15]medical guard of persons aged 15 years and over: access to the medical guard in the 3 months preceding the interview
[MG_6]medical guard of persons aged 6 years and over: access to the medical guard in the 3 months preceding the interview
[N0_HOLID_PERIOD]persons who went on holiday (4 or more overnight stays) in the last year by number of periods: number of periods
[N15_HOLID_PERIOD]persons aged 15 years and over who went on holiday (4 or more overnight stays) in the last year by number of periods: number of periods
[N6_HOLID_PERIOD]persons aged 6 years and over who went on holiday (4 or more overnight stays) in the last year by number of periods: number of periods
[NHOSP_0]hospitalizations in the 3 months preceding the interview
[NHOSP_15]hospitalizations in the 3 months preceding the interview of persons aged 15 years and over
[NHOSP_6]hospitalizations in the 3 months preceding the interview of persons aged 6 years and over
[MEASURE]Measure
[AVE]average
[HSC]per 100 people with the same characteristics
[THV]thousands value
[TSC]per 1000 people with the same characteristics
[SEX]Gender
[1]males
[2]females
[9]total
[AGE]Age
[Y0-14]0-14 years
[Y0-5]0-5 years
[Y11-13]11-13 years
[Y11-14]11-14 years
[Y11-24]11-24 years
[Y14-17]14-17 years
[Y15-17]15-17 years
[Y15-24]15-24 years
[Y18-19]18-19 years
[Y18-24]18-24 years
[Y18-34]18-34 years
[Y20-24]20-24 years
[Y25-29]25-29 years
[Y25-34]25-34 years
[Y25-44]25-44 years
[Y3-5]3-5 years
[Y30-34]30-34 years
[Y35-44]35-44 years
[Y45-54]45-54 years
[Y45-64]45-64 years
[Y55-59]55-59 years
[Y55-64]55-64 years
[Y6-10]6-10 years
[Y6-14]6-14 years
[Y6-24]6-24 years
[Y60-64]60-64 years
[Y65-69]65-69 years
[Y65-74]65-74 years
[Y70-74]70-74 years
[Y75-79]75-79 years
[Y_GE0]0 year and over
[Y_GE11]11 years and over
[Y_GE15]15 years and over
[Y_GE18]18 years and over
[Y_GE3]3 years and over
[Y_GE6]6 years and over
[Y_GE65]65 years and over
[Y_GE75]75 years and over
[Y_GE80]80 years and over
[EDU_LEV_HIGHEST]Highest level of education attained
[11]tertiary (university, doctoral and specialization courses)
[3]primary school certificate, no educational degree
[A.2.0_1HOSP.THV.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least one hospitalization in the 3 months preceding the interview – thousands value – total (9) – 0 year and over – total (99) – total
from
2020=178
to
2020=178
min:
178
max:
178
avg:
178
σ:
0
Add to cartDownload
[A.2.0_1HOSP.TSC.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least one hospitalization in the 3 months preceding the interview – per 1000 people with the same characteristics – total (9) – 0 year and over – total (99) – total
from
2020=19.7
to
2020=19.7
min:
19.7
max:
19.7
avg:
19.7
σ:
0
Add to cartDownload
[A.2.0_DOM_ACC.THV.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons who have suffered a domestic accident in the last three months: persons who have suffered a domestic accident – thousands value – total (9) – 0 year and over – total (99) – total
from
2001=98
to
2023=120
min:
70
max:
141
avg:
104
σ:
18.65
Add to cartDownload
[A.2.0_DOM_ACC.TSC.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons who have suffered a domestic accident in the last three months: persons who have suffered a domestic accident – per 1000 people with the same characteristics – total (9) – 0 year and over – total (99) – total
from
2001=11.2
to
2023=13.7
min:
7.7
max:
16
avg:
11.657
σ:
2.135
Add to cartDownload
[A.2.0_FA.THV.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – first aid: persons who used the first aid in the 3 months preceding the inteview – thousands value – total (9) – 0 year and over – total (99) – total
from
2020=334
to
2020=334
min:
334
max:
334
avg:
334
σ:
0
Add to cartDownload
[A.2.0_FA.TSC.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – first aid: persons who used the first aid in the 3 months preceding the inteview – per 1000 people with the same characteristics – total (9) – 0 year and over – total (99) – total
from
2020=36.9
to
2020=36.9
min:
36.9
max:
36.9
avg:
36.9
σ:
0
Add to cartDownload
[A.2.0_HFOOD_Q.HSC.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much and quite – per 100 people with the same characteristics – total (9) – 0 year and over – total (99) – total
from
2020=72.3
to
2020=72.3
min:
72.3
max:
72.3
avg:
72.3
σ:
0
Add to cartDownload
[A.2.0_HFOOD_Q.THV.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much and quite – thousands value – total (9) – 0 year and over – total (99) – total
from
2020=129
to
2020=129
min:
129
max:
129
avg:
129
σ:
0
Add to cartDownload
[A.2.0_HFOOD_V.HSC.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much – per 100 people with the same characteristics – total (9) – 0 year and over – total (99) – total
from
2020=31.8
to
2020=31.8
min:
31.8
max:
31.8
avg:
31.8
σ:
0
Add to cartDownload
[A.2.0_HFOOD_V.THV.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much – thousands value – total (9) – 0 year and over – total (99) – total
[A.2.0_1HOSP.THV.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least one hospitalization in the 3 months preceding the interview – thousands value – total (9) – 0 year and over – total (99) – total
from
2020=178
to
2020=178
min:
178
max:
178
avg:
178
σ:
0
Add to cartDownload
[A.2.0_1HOSP.TSC.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least one hospitalization in the 3 months preceding the interview – per 1000 people with the same characteristics – total (9) – 0 year and over – total (99) – total
from
2020=19.7
to
2020=19.7
min:
19.7
max:
19.7
avg:
19.7
σ:
0
Add to cartDownload
[A.2.0_DOM_ACC.THV.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons who have suffered a domestic accident in the last three months: persons who have suffered a domestic accident – thousands value – total (9) – 0 year and over – total (99) – total
from
2001=98
to
2023=120
min:
70
max:
141
avg:
104
σ:
18.65
Add to cartDownload
[A.2.0_DOM_ACC.TSC.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons who have suffered a domestic accident in the last three months: persons who have suffered a domestic accident – per 1000 people with the same characteristics – total (9) – 0 year and over – total (99) – total
from
2001=11.2
to
2023=13.7
min:
7.7
max:
16
avg:
11.657
σ:
2.135
Add to cartDownload
[A.2.0_FA.THV.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – first aid: persons who used the first aid in the 3 months preceding the inteview – thousands value – total (9) – 0 year and over – total (99) – total
from
2020=334
to
2020=334
min:
334
max:
334
avg:
334
σ:
0
Add to cartDownload
[A.2.0_FA.TSC.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – first aid: persons who used the first aid in the 3 months preceding the inteview – per 1000 people with the same characteristics – total (9) – 0 year and over – total (99) – total
from
2020=36.9
to
2020=36.9
min:
36.9
max:
36.9
avg:
36.9
σ:
0
Add to cartDownload
[A.2.0_HFOOD_Q.HSC.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much and quite – per 100 people with the same characteristics – total (9) – 0 year and over – total (99) – total
from
2020=72.3
to
2020=72.3
min:
72.3
max:
72.3
avg:
72.3
σ:
0
Add to cartDownload
[A.2.0_HFOOD_Q.THV.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much and quite – thousands value – total (9) – 0 year and over – total (99) – total
from
2020=129
to
2020=129
min:
129
max:
129
avg:
129
σ:
0
Add to cartDownload
[A.2.0_HFOOD_V.HSC.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much – per 100 people with the same characteristics – total (9) – 0 year and over – total (99) – total
from
2020=31.8
to
2020=31.8
min:
31.8
max:
31.8
avg:
31.8
σ:
0
Add to cartDownload
[A.2.0_HFOOD_V.THV.9.Y_GE0.99.99]annual – metropolitan area - centre (2) – persons with at least an hospitalization one hospitalization in the 3 months preceding the interview by satisfaction with some aspects: food: very much – thousands value – total (9) – 0 year and over – total (99) – total