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[IPC-1970-1980] Consumer price index

Updated by provider on February 12, 2018 (12:00 AM).

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Frequency [FREQ] (2)
Indicator [INDICATEUR] (1)
Product [PRODUITS_​IPC_​1970_​1980] (107)
Product grouping [REGROUPEMENTS_​IPC_​1970_​1980] (88)
Nature [NATURE] (4)
Reference area [REF_​AREA] (2)
Unit [UNIT_​MEASURE] (2)
Correction [CORRECTION] (2)
Base period [BASIND] (3)

This dataset has 813 series:

[A.IPC.100.SO.INDICE.FM.SO.BRUT.1970] Price index for the 295 items - Base 100 in 1970 - Annual - Food - Stopped series

from
1949=38.4
to
1982=326.2
min:
38.4
max:
326.2
avg:
112.294
σ:
73.974

[A.IPC.100.SO.INDICE.FM.SO.BRUT.1980] Price index for the 295 items - Base 100 in 1980 - Annual - Food - Stopped series

from
1949=15.1
to
1992=191
min:
15.1
max:
191
avg:
72.682
σ:
58.888

[A.IPC.100.SO.POND.FM.P10000.BRUT.SO] Price index for the 295 items - Bases 1970 and 1980 - Weighting - Food - Stopped series

from
1970=3,152
to
1992=2,267
min:
2,267
max:
3,152
avg:
2,663.217
σ:
288.827

[A.IPC.110.SO.INDICE.FM.SO.BRUT.1970] Price index for the 295 items - Base 100 in 1970 - Annual - Food - Bakery and confectionery - Stopped series

from
1949=32.2
to
1983=410.6
min:
32.2
max:
410.6
avg:
121.989
σ:
99.556

[A.IPC.110.SO.INDICE.FM.SO.BRUT.1980] Price index for the 295 items - Base 100 in 1980 - Annual - Food - Bakery and confectionery - Stopped series

from
1949=11
to
1992=205.8
min:
11
max:
205.8
avg:
69.866
σ:
63.709

[A.IPC.110.SO.POND.FM.P10000.BRUT.SO] Price index for the 295 items - Bases 1970 and 1980 - Weighting - Food - Bakery and confectionery - Stopped series

from
1970=337
to
1992=203
min:
203
max:
337
avg:
265.13
σ:
42.522

[A.IPC.111.SO.INDICE.FM.SO.BRUT.1970] Price index for the 295 items - Base 100 in 1970 - Annual - Bakery and confectionery - Bread - Stopped series

from
1949=31.4
to
1983=438.2
min:
31.4
max:
438.2
avg:
125.543
σ:
107.615

[A.IPC.111.SO.INDICE.FM.SO.BRUT.1980] Price index for the 295 items - Base 100 in 1980 - Annual - Bakery and confectionery - Bread - Stopped series

from
1949=10
to
1992=199.8
min:
10
max:
199.8
avg:
67.248
σ:
62.408

[A.IPC.111.SO.POND.FM.P10000.BRUT.SO] Price index for the 295 items - Bases 1970 and 1980 - Weighting - Bakery and confectionery - Bread - Stopped series

from
1970=168
to
1992=87
min:
87
max:
168
avg:
115.435
σ:
23.385

[A.IPC.113.SO.INDICE.FM.SO.BRUT.1970] Price index for the 295 items - Base 100 in 1970 - Annual - Bakery and confectionery - Fresh pastries - Stopped series

from
1957=39
to
1983=453.3
min:
39
max:
453.3
avg:
151.807
σ:
117.126